This 20-year-old Benrinnes, bottled by Scyfion, showcases the distillery’s expertise with a unique twist—finishing for 19 months in a Beykush Artania cask. The extended aging delivers a refined depth and character, perfect for whisky enthusiasts seeking something distinctive. With its smooth complexity, it’s a must-try for those who appreciate the balance between tradition and innovation. This bottle is a rare find, offering both richness and a memorable drinking experience.
Nose
Rich with apricots, plums, and honey, followed by notes of mint, grapes, and light tobacco. Hints of caramel, white apple, and subtle bourbon aging with a touch of floral and candy sweetness
Taste
Sweet and full-bodied, featuring fruit jams, peaches, and apricots. Balanced by honey, caramel, and vanilla, with spicy undertones of ginger and chili. Oily texture with a fruity, dessert-like finish.
Finish
Long and warming, with lingering dried fruits, oak, and a touch of tobacco. Soft spiciness and a hint of minerality, drying towards the end.
artwork explained
What message are we trying to convey?
The fifth release, Benrinnes Artania, opens a new chapter thanks to aging in a wine barrel from the exclusive Beykush Winery. This unique bouquet combines the deep traditions of Scottish whisky with the charm of a winery located on the shores of Beykush Bay, near the city of Ochakiv—a region rich in ancient history. Here, on the land of the ancient Greek colony of Olbia, trade and fishing once flourished, and today, new wine horizons are emerging. The release label symbolizes these strong historical ties. Initially, the designer decided to completely change the label style, but eventually, it returned to the already defined style used in previous releases.
